33 Cheeses: High-Altitude Limited Edition
Designed for Mountains of Cheese
The 2017 American Cheese Society Conference was held in Denver, Colorado. In honor of this "elevated" location, I made a short run of alpine-inspired covers for my popular pocket cheese journal, inspired by an award-winning Colorado cheese produced not far from Denver with milk from Alpine goats.
I’m calling it the “High Altitude” edition.
250 hand-numbered sets are available, and each set includes:
- Three "whiteout" design books printed with white and silver metallic ink
- A retro-style white click pen (writes with black ink)
- A bespoke white rubber band
- A unique “mountains of cheese” laser-cut acrylic keychain, and
- A handful of 100% real fake snow.
This special edition of 33 Cheeses is the same easy-to-use pocket cheese journal you know and love, printed in a unique limited run.
Supplies are Limited
I only produced 250 sets, and I won't produce them again, so if you like the look of this book, order quickly.
Designed for Speed
As with my standard edition, the flavor wheel inside 33 Cheeses can be used to quickly recall a cheese’s unique flavor long after consumption. For low values of the flavor, fill in dots near the wheel’s center.
A teeny, tiny amount of Alpine Goat Milk has been added to the ink in this edition, cryptically noted on the back.
33 Cheeses is made with 100% recycled papers sourced in the Pacific Northwest. Interior pages are 100% post-consumer recycled content and covers are 85% post-consumer recycled content and 15% recycled content. The booklets are printed using US-grown soy-based inks in sunny Portland, Oregon.